Dark Costa Rican Tarrazu, Whole Bean Coffee, 5 Pound Bag

	Dark Costa Rican Tarrazu, Whole Bean Coffee, 5 Pound Bag Average Customer Review:

Costa Rica is regarded as one of the world's premiere coffee growing regions, thanks to its volcanic soil and ideal drainage. Costa Rican coffees tend to be more acidic then some, with chocolaty and subtle fruity undertones. We bring this to the French roast level for a fuller bodied and more complex cup than the standard light Costa Rican. ...Read more

Costa Rica is regarded as one of the world's premiere coffee growing regions, thanks to its volcanic soil and ideal drainage. Costa Rican coffees tend to be more acidic then some, with chocolaty and subtle fruity undertones. We bring this to the French roast level for a fuller bodied and more complex cup than the standard light Costa Rican. ...Read more

Dark Costa Rican Tarrazu, Whole Bean Coffee, 5 Pound Bag

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